Rosalie Wayne: A Culinary Gem in Wayne, PA

Ate here on Saturday for my cousin's bridal shower. The food was all delicious. I had the Lioni Burrata with tomato jam, basil, and grilled ciabatta, the fusilli with broccoli rabe, provolone, and fire roasted tomato sauce, and the lemon torte with citrus cake and lemon mousse. The Burrata was the star of the menu. Absolutely incredible!!! The fusilli was good but a bit spicy, and a bit spicy is too spicy for me to really enjoy (I did ask if it was spicy and the waitress thought no, but I'm very sensitive to spiciness). The lemon torte was very light, slightly sweet, and lovely! The wait staff and service was wonderful and we had a great time!

Dinner at Rosalie was an absolute treat for the senses! The gnocchi was a burst of deliciousness, and the butternut squash ravioli paired with lamb created a perfect sweet and salty flavors. The Fritti appetizer was a flavor explosion, with just the right amount of spice. The entire experience, from the warm welcome to the romantic atmosphere, made our evening truly special. Our waitress was the kindest and sweetest, adding an extra touch of warmth. I highly recommend this gem of a restaurant for anyone seeking a delightful culinary journey. And please try their espresso martini, so good! It’s a solid 10/10 in my book.

We had the most wonderful birthday dinner there yesterday. Everything was absolutely delicious and the service was over-the-top excellent! Aileen was our server and she could not have been more helpful or kind, or done anything else to make our experience lovely!

Oh my, Rosalie, what a dream! Recommend? 10/10. Obviously, we kicked things off with drinks, and I went for the End of Amalfi Summer. Let me tell you, it arrived with a chocolate flaked topped. Pure perfection. First course:Tuna crudo. If you love raw fish, this is your dish. But we couldn't stop there, enter the marinated cucumber masterpiece, possibly with Parmesan on top? I've been on a mission to recreate it ever since. Pasta time. GET. THE. GNOCCHI. That’s it. That’s the review. Main course: I had the Bronzino, and it was so flawlessly cooked and seasoned that I went full on savage and cleared the plate. My partner went with the scallops and was absolutely obsessed with the celery root purée. This spot? Adorable, cozy, and welcoming, with a staff that’s on point. Bonus: We were seated next to legit food critics, and guess what? They were just as blown away as we were. What. A. Find!

Very nice place, friendly staff, and great food! Definitely try the gnocchi, if you go!

The staff is incredibly friendly and welcoming. The bartenders really know their clients, often greeting them by their name, which makes the experience feel personalized and special. I love their martinis — very tasteful and expertly made. The place is beautiful, with a lovely pink color theme that adds a charming and vibrant atmosphere. Overall, a fantastic spot to relax and enjoy great drinks with friendly service!

Fantastic experience here. The staff was very nice, the food was great, the expresso martini trio was amazing, and the atmosphere was lovely. The only complaint I have is that there is very limited free parking. They are right in front of the SEPTA station and a paid parking lot. Their free spots are mostly dedicated to staff (which is nice for the staff), which leaves a very small row for less than 10 cars, 2 of which are handicap.